Peanut Butter Cookies

Peanut Butter Cookies

Introduction:

"Peanut butter is rich in protein, minerals, trace elements and a large number of B vitamins, vitamin E, etc. it has the effect of lowering blood pressure and blood lipid, and can play a certain role in adjuvant treatment of aplastic anemia and diabetes. Peanut butter contains tryptophan, which can help you fall asleep

Production steps:

Step 1: soften the butter at room temperature.

Step 2: add sugar in three times and beat with electric beater until white and big.

Step 3: break up the eggs, add them in several times, beat them well, and then add the next egg liquid after each time.

Step 4: add peanut butter.

Step 5: also use electric beater to beat well. (the oven is preheated 175 degrees).

Step 6: sift in flour.

Step 7: mix well and knead into dough.

Step 8: divide into 20 small dough, knead and put into the baking tray covered with baking paper.

Step 9: cross the dough with a fork. Bake at 175 degrees in the middle of the oven for 13-15 minutes. The temperature of the oven depends on your own oven

Materials required:

Butter: 100g

Peanut butter: 100g

Flour: 190g

Sugar: 80g

Egg: 1

Note: the butter I use is salty, if it is salt free butter, add 1-2g of salt.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet