Hand shredded chicken

Hand shredded chicken

Introduction:

"You don't need to take out, you can also get delicious hand shredded chicken!"

Production steps:

Step 1: wash chicken legs with water and drain.

Step 2: wash the green pepper, red pepper, onion and scallion with clean water, shred them and put them at the bottom of the dish for standby (leave a small part of scallion and cut into grains).

Step 3: bring ginger and chicken to a boil and drain.

Step 4: when the drumstick is cold, tear the drumstick into shreds by hand, add appropriate amount of blend oil, sesame oil, chili oil, salt, pepper powder and chicken essence, mix well, put in onion, heat the raw oil in the red pot, and then pour into the mixed hand torn chicken, mix well.

Step 5: pour the hand shredded chicken into the dish with shredded green pepper, red pepper, green onion and onion.

Materials required:

Drumsticks: 3

Scallion: 2

Onion: 1 / 3

Green pepper: 1

Red pepper: 1

Ginger: 3 slices

Blend oil: 2 teaspoons

Cooking oil: 5 soup

Sesame oil: 3 teas

Chili oil: right amount

Salt: right amount

Pepper: right amount

Chicken essence: appropriate amount

Note: chicken must be fresh. It's as delicious as chicken breast.

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: slightly spicy