Appetizer - borscht

Appetizer - borscht

Introduction:

"I had a rest today. I wanted to drink borscht, so I went to the vegetable market and bought the necessary materials. There is no big supermarket around the market, so I didn't buy red sausage. "

Production steps:

Materials required:

Beef: half a catty

Cabbage: 3 pieces

Celery: 5-10

Tomatoes: 2

Onion: half or one

Carrot: 1

Potatoes: 1

Red sausage: moderate amount

Milk: 100g

Flour: 30g

Ketchup: 150g

Tomato sauce: 150g

White pepper: a little

Sugar: a little

Salt: a little

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: several hours

Taste: salty and sweet