Leek pie
Leek pie
Introduction:
"The flower who loves pasta, today brings a delicious pasta to share with you."
Production steps:
Materials required:
Leek: 250g
Minced meat: 300g
Coprinus comatus: 100g
Eggs: 2
Pig oil residue: appropriate amount
Onion powder: appropriate amount
Flour: 200g
Warm water: 135g
Dry yeast: 2G
Ginger powder: appropriate amount
Salt: right amount
Soy sauce: moderate
Old style: moderate
Oyster sauce: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: several hours
Taste: salty and fresh
Leek pie
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