Pumpkin puree - automatic cooking pot recipe

Pumpkin puree - automatic cooking pot recipe

Introduction:

"This year, a soft and waxy pumpkin paste is very suitable for children and women!"

Production steps:

Step 1: peel and flesh the pumpkin, slice it and stack it on the plate;

Step 2: add water to the pot, put it into the steamer, and then put the plate with pumpkin slices on the steamer;

The third step: cover the lid of the pot, start the function of "lotus flavor chicken", or use manual function, turn the pot into a medium and small fire for about 40 minutes.

Step 4: after cooking, take out the pumpkin, smash it into mud with a spoon, and mix with honey.

Materials required:

Pumpkin: 300g

Water: 400ml

Honey: 20 ml

Note: 1, pumpkin to choose yellow Japanese pumpkin; 2, can add 30 ml of milk, taste more delicate; 3, put pumpkin plate should not be too large, so as not to steam up.

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: sweet