Strawberry Dafu snack

Strawberry Dafu snack

Introduction:

"I believe everyone has eaten snacks, but not everyone has eaten strawberry Dafu snacks. Strawberry Dafu snacks are delicious. If you don't believe it, you can make them!"

Production steps:

Step 1: prepare bean paste, strawberry and coconut for standby.

Step 2: pour the water into the glutinous rice flour slowly, mix well, and knead to form a dough.

Step 3: put the dough into a bowl, flatten it slightly, and steam in a steamer for about 20 minutes until cooked.

Step 4: mix the steamed dough with sugar in several times while it is hot, and then put it into the preservative film coated with salad oil until it is warm.

Step 5: take 20 grams of bean paste to wrap a strawberry, and let the tip of strawberry show one third, then take another 30 grams of glutinous rice dough to wrap the bean paste, and roll on a layer of coconut.

Materials required:

Glutinous rice flour: right amount

Water: moderate

Coconut: right amount

Bean paste: right amount

Strawberry: moderate

Sugar: right amount

Note: 1, the amount of this dough can be made about four, if the strawberry is relatively large, you can add the amount appropriately; 2, after steaming, it is difficult to put sugar into the dough, but the glutinous rice dough will be more sticky; 3, the glutinous rice dough will be more sticky, you can apply a little salad oil and then wrap it.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: Original