[raisin and yolk crisp] - make your favorite biscuit for your beloved, full of joy
Introduction:
"This kind of raisin yolk pastry has been made n times. It's simple and easy to make. It's my husband's favorite biscuit. He said that he has his favorite raisins, and his throat won't stick to his throat like other biscuits. These two points alone are his favorite. After cooling, I seal them. He drinks Soybean milk or is hungry every day and takes them out to eat. ha-ha. To make a favorite biscuit for the beloved, full of joy. Baking is a sweet pit. It's true
Production steps:
Materials required:
Low powder: 195g
Milk powder: 15g
Yolks: 3
Butter: 80g
Fine granulated sugar: 55g
Raisins: 90g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: milk flavor
[raisin and yolk crisp] - make your favorite biscuit for your beloved, full of joy
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