Simple and delicious [lobster with soy sauce]

Simple and delicious [lobster with soy sauce]

Introduction:

"I planned to make tea flavored shrimp or garlic shrimp, and finally I lazy to make soy sauce shrimp. It's really very simple, but it's very delicious. This method can be eaten in a shell. It's the best calcium supplement for pregnant women. Need to give children calcium, also might as well do this dish. Soy sauce, or soy sauce, is a seasoning with Asian characteristics for cooking. Soy sauce is usually made from soybean as the main raw material, added with water and salt. After koji making and fermentation, it is a kind of liquid brewed under the action of various enzymes secreted by various microorganisms

Production steps:

Materials required:

Shrimp: 1 jin

Oil: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh