Green pepper with bean
Introduction:
"It's a super delicious and simple dish. It combines the practice and taste of Western food. Balanced nutrition! Low calorie, afraid of fat beauty can rest assured to eat
Production steps:
Step 1: wash all the main ingredients.
Step 2: cut the green pepper and remove the seeds.
Step 3: cut tofu into small cubes and set aside.
Step 4: slice garlic, dice carrot, onion and green pepper.
Step 5: deep fry diced tofu in oil. Deep fried to gold.
Step 6: add green peppers and diced carrots when the tofu is out of the pot.
Step 7: stir fry garlic slices with a little oil in the pan, add diced onion and stir fry until yellow.
Step 8: add diced tofu and diced green pepper and carrot, stir fry, add a little salt, pepper, beef powder, stir fry evenly out of the pot. Brew into green pepper bowl.
Materials required:
Tofu: one piece
Green pepper: 2
Onion: half
Carrot: half
Corn: moderate
Garlic: 4 cloves
Salt: one teaspoon
Beef powder: half spoon
Pepper: a little
Note: fried tofu is better than ready-made tofu! The key is to rest assured!
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Green pepper with bean
Improved version of Marguerite biscuit - Gai Liang Ban De Ma Ge Li Te Bing Gan
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