Chaoshan beef mustard
Introduction:
Production steps:
Materials required:
Beef: moderate
Kale: right amount
Ginger: right amount
Garlic: right amount
Raw powder: appropriate amount
Sha Cha sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chaoshan beef mustard
Fried diced chicken with carrot - Hong Luo Bo Chao Ji Ding
[top chef] three of six dishes for one duck - Ding Ji Chu Shi Yi Ya Liu Chi Zhi San Gan Guo San Bao
Beauty dessert: too soft heart - Yang Yan Tian Dian Xin Tai Ruan
Stir fried pork with ginger and scallion - Jiang Cong Chao Zhu Li
Sausage and glutinous rice - Xiang Chang Nuo Mi Shao Mai
Stewed shredded chicken with flower glue - Hua Jiao Bao Zhu Si Ji
Rising step by step -- fried crab with new year cake in typhoon shelter - Bu Bu Gao Sheng Bi Feng Tang Nian Gao Chao Pang Xie