Braised eggplant in Northeast China

Braised eggplant in Northeast China

Introduction:

Production steps:

Materials required:

Eggplant: 400g

Pork fat and lean: 100g

Green pepper: 1

Refined salt: right amount

MSG: right amount

Cooking wine: moderate

Soy sauce: moderate

Sweet flour sauce: right amount

Flour: a little

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: salty and fresh

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