Christmas tree bread
Christmas tree bread
Introduction:
Production steps:
Materials required:
High gluten flour: 200g
Fine granulated sugar: 40g
Salt: 2.5G
Egg liquid: 40g
Milk: 60g
Yeast: 2.5G
Butter: 20g
Surface egg liquid: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 20 minutes
Taste: sweet
Christmas tree bread
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