Yao Zhu crab porridge
Yao Zhu crab porridge
Introduction:
"I'm tired of eating crabs with sushi sauce and horseradish, and I want my grandmother to have some good food. I think that grandma can only drink porridge, so I use this crabs and a little yaozhu to make porridge for grandma."
Production steps:
Materials required:
Rice: right amount
Crab: moderate
Ganyaozhu: moderate amount
Ginger: right amount
Salt: moderate
White pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Yao Zhu crab porridge
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