Yao Zhu crab porridge

Yao Zhu crab porridge

Introduction:

"I'm tired of eating crabs with sushi sauce and horseradish, and I want my grandmother to have some good food. I think that grandma can only drink porridge, so I use this crabs and a little yaozhu to make porridge for grandma."

Production steps:

Materials required:

Rice: right amount

Crab: moderate

Ganyaozhu: moderate amount

Ginger: right amount

Salt: moderate

White pepper: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: salty and fresh