Yu-Shiang Shredded Pork

Yu-Shiang Shredded Pork

Introduction:

Production steps:

Materials required:

Bergamot: moderate

Soak black fungus: appropriate amount

Carrot: right amount

Lentinus edodes: right amount

Lean meat: moderate

Cooking wine: moderate

Starch: right amount

Pixian Douban sauce: right amount

Sugar: right amount

Vinegar: right amount

Soy sauce: moderate

Scallion: right amount

Ginger: right amount

Garlic: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

0 Questions

Ask a Question

Your email address will not be published.

captcha