Buttered bun

Buttered bun

Introduction:

"One day in February of every year is fettisdagbulle, on which day we eat buttered bun."

Production steps:

Materials required:

Flour: 10dl

Sugar: 1 DL

Yeast: 1 piece / 50g

Butter: 75g

Milk: 3DL

Eggs: 2

Almond candy filling: 100g

Cream: 1lite

Salt: 1.5 TSP

Powdered sugar: 1 teaspoon

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: milk flavor

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