Roast vegetables with milk
Roast vegetables with milk
Introduction:
Production steps:
Step 1: cut the pumpkin into pieces with skin and heat it in the microwave until half done.
Step 2: cut the cherry in half and the ham into small pieces.
Step 3: take a heat-resistant plate, put 1,2 ingredients in, sprinkle seasoning, and put cheese on top. Then put it in the oven and bake until the cheese melts and turns yellow.
Materials required:
Pumpkin: 1 / 8
Virgin fruit: 8
Ham: 4 pieces
Cheese: Several
Salt: right amount
Black pepper: moderate
Note: the cheese roasted until a little scorched, taste the best
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: Original
Roast vegetables with milk
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