Tonifying qi and blood - longan Fengjiao Decoction

Tonifying qi and blood - longan Fengjiao Decoction

Introduction:

Features: Invigorating Spleen and stomach, tonifying qi and blood, especially suitable for spring consumption

Production steps:

Materials required:

Longan meat: 50g

Chicken feet: 12

Ginger: 10g

Scallion knot: 10g

Clear soup: 1000g

Salt: right amount

MSG: right amount

Cooking wine: moderate

Pepper: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 10 minutes

Taste: Original