Shortbread Crescents

Shortbread Crescents

Introduction:

"It's pastry. Then add some black sesame and almonds. It's crispy."

Production steps:

Materials required:

Low gluten flour: 150g

High gluten flour: 50g

Baking powder: 2G

Corn oil: 130g

Egg: 1

Almonds: some

Sponge sugar: 100g

Black Sesame: some problems

Salt: 8g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: milk flavor

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