Crispy Cranberry

Crispy Cranberry

Introduction:

"I've been lazy recently. It's hot and I don't like to toss. Even if you cook, you don't like to take photos, hip-hop and despise yourself. Think about it today, try some new snacks and stir up some new flavors for my greedy cat. I like Cranberry very much. It is rich in vitamin C and can reduce cardiovascular diseases. It has many benefits and tastes sweet and sour. This pastry has a lot of butter and only egg yolk, so it tastes very different! Full of milk, ah, a bite is really satisfied

Production steps:

Materials required:

Low powder: 200g

Butter: 85g

White granulated sugar: 75g

Egg yolk: half

Milk powder: 15g

Cranberry: 80 grams

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: milk flavor