Fried Spanish mackerel with sauce!
Fried Spanish mackerel with sauce!
Introduction:
Production steps:
Materials required:
Fresh Spanish mackerel: two
Ginger: right amount
Onion: two
Garlic: 4 pieces
Dried pepper: 4
Homemade chili sauce: 1 teaspoon
Salt: right amount
Chicken essence: appropriate amount
Sugar: right amount
Cooking wine: moderate
Vinegar: moderate
Old style: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: medium spicy
Fried Spanish mackerel with sauce!
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