Guilin rice noodles with unique flavor

Guilin rice noodles with unique flavor

Introduction:

Guilin rice noodle is famous for its unique flavor. It is white, refreshing, soft and smooth, and has many ways to eat. I eat it locally in Guilin. The ingredients are not very good, but its brine soup is full-bodied and has endless aftertaste. It's cooked at home. The rice noodles are authentic, but the bittern soup is not so elegant because it's eaten less. Just use the juice of white cooked meat (filtered) as the soup. "

Production steps:

Materials required:

Guilin rice noodles: right amount

Duck leg: moderate amount

Salted pork: moderate

Peanuts: right amount

Boiled eggs: moderate

Ham slices: right amount

Scallion: right amount

Salt: right amount

Coriander: moderate

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh