Home style fried chicken

Home style fried chicken

Introduction:

Production steps:

Step 1: one chicken

Step 2: cut into small pieces and rinse with water

Step 3: process ingredients

Step 4: blanch chicken

Step 5: stir fry chicken in hot oil

Step 6: add scallion, ginger, oyster sauce and stir fry until discolored

Step 7: add ingredients

Step 8: pour a little cooking wine, add a little water, cover the pot over low heat and simmer for a while

Step 9: stir fry chicken with coriander

Materials required:

Chicken: right amount

Onion: right amount

Green pepper: right amount

Soy sauce: moderate

Oyster sauce: right amount

Sugar: right amount

Note: 1, fried chicken to choose chickens, easy to cooked rotten taste. 2. It's better to blanch. 3. There is no need to add salt so as not to taste too fresh.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh