Hangzhou cuisine Qianjiang shredded pork
Introduction:
"Qianjiang shredded pork is a dish of daohang group. It combines the strong sauce flavor of Northern dishes and maintains the sweet and fresh flavor of Jiangnan dishes. Its ancestor should be Beijing sauce shredded meat! Anyway, it's the last word to have dinner! "
Production steps:
Materials required:
Pork tenderloin: moderate
Shredded scallion: right amount
Shredded ginger: right amount
Sweet flour sauce: right amount
Egg white: right amount
Pepper: right amount
Salt: right amount
Starch: right amount
Edible oil: right amount
Soy sauce: right amount
Cooking wine: moderate
Sugar: right amount
Soup: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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