Sichuan classic family meat

Sichuan classic family meat

Introduction:

"Delicious but not greasy"

Production steps:

Materials required:

Streaky pork: moderate

Sprouts: right amount

Zanthoxylum bungeanum: right amount

Ginger: moderate

Star anise: right amount

Clove: right amount

Soy sauce: right amount

Sugar: right amount

Salt: right amount

Old style: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and fresh

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