Rice noodles in casserole

Rice noodles in casserole

Introduction:

Production steps:

Materials required:

Dried rice noodles: dosage

Bean skin: right amount

Cabbage: moderate

Ham sausage: right amount

Quail eggs: moderate

Shrimp dumplings: right amount

Auricularia auricula: right amount

Pleurotus ostreatus: right amount

Shuifa mushroom: appropriate amount

Broccoli: moderate

Coriander: moderate

Scallion: right amount

Hot pot bottom material: appropriate amount

Nongtangbao: right amount

Pepper: right amount

Thirteen spices: appropriate amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy