Rice noodles in casserole
Rice noodles in casserole
Introduction:
Production steps:
Materials required:
Dried rice noodles: dosage
Bean skin: right amount
Cabbage: moderate
Ham sausage: right amount
Quail eggs: moderate
Shrimp dumplings: right amount
Auricularia auricula: right amount
Pleurotus ostreatus: right amount
Shuifa mushroom: appropriate amount
Broccoli: moderate
Coriander: moderate
Scallion: right amount
Hot pot bottom material: appropriate amount
Nongtangbao: right amount
Pepper: right amount
Thirteen spices: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Rice noodles in casserole
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