Pan pizza

Pan pizza

Introduction:

"You can make delicious pizzas without an oven at home. Friends without an oven are worth a try."

Production steps:

Step 1: after the yeast is melted in 30 ° warm water, it can be mixed with noodles, or hot milk can be used instead of warm water to ferment in a warm place (the same way as steamed bread). If there is butter, you can knead a small piece of butter when kneading the noodles. It tastes better and you can keep it.

Step 2: marinate the shredded beef for 3 hours in advance with KUKE 100 seasoning, take out the masuli cheese from the refrigerator in advance, melt it, shred it, and set it aside.

Step 3: dice the onion and green pepper, and cook the corn kernels (omit this step if it is canned corn)

Step 4: add a small amount of olive oil into the pan, fry the cured beef, and put it out of the pan.

Step 5: roll the dough to the size you need, add a small amount of olive oil (ordinary oil can also be added) into the pan, put it into the rolled dough, fry it over low heat, and turn it on the other side after about 4 minutes

Step 6: brush a layer of pizza sauce, spread a layer of cheese, spread a layer of corn, a layer of beef, sprinkle onion and green pepper, finally spread a layer of cheese, cover and fry for 15 minutes.

Materials required:

Flour: 150g

Yeast: right amount

Mozzarella: 100-120g

Beef: 60g

Sweet corn: moderate

Onion: right amount

Green pepper: right amount

Pizza sauce: right amount

Roasted wing seasoning: right amount

Olive oil: right amount

Note: you can have your own hobbies, change the ingredients, change the beef into bacon and black pepper sausage. It tastes very good. I bought the pizza sauce ready-made. If you make it yourself, there are many friends in the world who have introduced it. You can refer to it. Pan to make pizza must be small fire, intermittent rotation of the pan to make it evenly heated, friends at home with a microwave oven to cook the cake with a pan, the following steps with the microwave oven operation effect is better and more convenient. It is suggested that when making pizza, add appropriate amount of cheese, the taste is more fragrant than adding only mosuli cheese.

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: salty and fresh