Peppermint omelet
Peppermint omelet
Introduction:
Production steps:
Step 1: raw material drawing.
Step 2: mix flour with water to make a paste, wash mint, chop, put batter, add egg and salt.
Step 3: mix well.
Step 4: heat the pan and brush with oil.
Step 5: scoop in the batter and spread it as thin as possible.
Step 6: fry on one side, then fry on the other side.
Materials required:
Flour: 100g
Egg: 1
Mint leaf: 10 pieces
Oil: right amount
Salt: right amount
Note: first use water to make flour paste, then add eggs, so it is not easy to have particles or uneven mixing.
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: light
Peppermint omelet
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