Pressure cooker version of moldy vegetable pie

Pressure cooker version of moldy vegetable pie

Introduction:

"More and more ordinary pressure cookers in families have been replaced by electric pressure cookers. It is true that electric pressure cookers are labor-saving and safe. Should the ordinary pressure cooker be thrown away or shelved? No, now use this pressure cooker version to make a pie, and the taste and speed are by no means comparable to that of ordinary pan or electric cake pan ~~~~~~~~~~~~~~~~~~~

Production steps:

Materials required:

Flour: 250g

Streaky pork: moderate

Leeks: moderate

Moldy vegetables: moderate

Salt: right amount

Oil: right amount

Chicken essence: appropriate amount

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: one hour

Taste: salty and fresh