Spareribs with brown sauce
Spareribs with brown sauce
Introduction:
Production steps:
Materials required:
Spare ribs: 1kg
Scallion: 2
Ginger: right amount
Soy sauce: 2 teaspoons
Old style: 2 teaspoons
Cooking wine: 2 teaspoons
Salt: right amount
Grape juice: half a cup
Zanthoxylum bungeanum: right amount
Sesame oil: a few drops
Large material: moderate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: Maotai flavor
Spareribs with brown sauce
-
1.Toffee (rice cooker version)
Toffee (rice cooker version) - Tai Fei Tang Dian Fan Bao Ban
Time 2021-03-14 -
2.Kung Pao and Pleurotus eryngii
Kung Pao and Pleurotus eryngii - Su Cai Hun Chi Gong Bao Xing Bao Gu
Time 2021-03-14 -
3.Steamed minced meat with black fungus and egg
Steamed minced meat with black fungus and egg - Hei Mu Er Ji Dan Zheng Rou Mo
Time 2021-03-14 -
4.Shredded pumpkin with minced pepper and garlic
Shredded pumpkin with minced pepper and garlic - Suan Mi Duo Jiao Nan Gua Si
Time 2021-03-14 -
5.Stir fried shredded pork with garlic sprouts
Stir fried shredded pork with garlic sprouts - Suan Tai Chao Rou Si
Time 2021-03-14 -
6.Mulberry and rose steamed bread -- a touch of romance
Mulberry and rose steamed bread -- a touch of romance - Sang Shen Mei Gui Man Tou Dan Dan De Lang Man
Time 2021-03-14 -
7.Full of gold and silver
Full of gold and silver - Jin Yin Man Pen Nian Cai Zhi Zhu Shi Jin Yin Yuan Bao Jiao Zi
Time 2021-03-14 -
8.Nutritious and delicious "mixed meat and vegetable"
Nutritious and delicious "mixed meat and vegetable" - Ying Yang Mei Wei Hun Su Hui Shi Jin
Time 2021-03-14 -
11.Super delicious Jam Cake Roll
Super delicious Jam Cake Roll - Chao Ji Mei Wei De Guo Jiang Dan Gao Juan
Time 2021-03-14