Salt and pepper steamed bread
Salt and pepper steamed bread
Introduction:
Production steps:
Step 1: cut steamed bread into cubes
Step 2: beat the eggs well, add salt to the egg liquid, wrap the steamed bread with egg liquid, and soak it thoroughly.
Step 3: put a little oil in the pan
Step 4: put the wrapped steamed bread into the pot
Step 5: add salt and pepper powder and stir well
Materials required:
Steamed bread: 1
Eggs: 2
Oil: right amount
Salt: right amount
Salt and pepper: right amount
Note: steamed bread particles wrapped in egg liquid, and then soak, so the taste will be good.
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Salt and pepper steamed bread
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