Braised noodles with radish
Braised noodles with radish
Introduction:
"It's best to eat radish in winter"
Production steps:
Materials required:
Noodles: 500g
Radish: 1
Pork: 200g
Scallion: 10g
Ginger: 10g
Salt: 3 teaspoons
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: spiced
Braised noodles with radish
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