A good cook

A good cook

Toothpick Yuzhou, a Chinese idiom, Pinyin is y ǒ Uji ǎ OSH ū ch ú. It comes from Song Gong Mingzhi's Zhongwu Jiwen: a footed chef.

Idiom story

During the Song Dynasty, Gong Cheng had been studying at the tomb of Xiandu in Nanfeng mountain since he was a child. He studied very seriously and lived a very hard life. He often couldn't let go of his books. He had a good memory. He could recite every word he had read. At that time, the villagers admired his memory and gave him the nickname of "accomplished scholar".

Idiom usage

To be a subject, an object, or an attribute; refer to a scholar

The origin of Idioms

Gong Mingzhi, Song Dynasty, wrote in Zhongwu Jiwen, a footed calligrapher: "I studied in the tomb of Xiandu in Nanfeng mountain when I was a child, but I didn't know how to explain it. It's accurate to record and ask, and it's impossible to pass on the history of Confucius. The name of the local people is "a good cook."

Idiom explanation

He jokingly called a person with accurate and profound knowledge.