Tomato rice salad

Tomato rice salad method:

Ingredients for tomato rice salad:

Tomato 110g, rice 75g, onion 15g, green pepper 50g. Seasoning: 25g salad oil, 5g coriander powder, salt, pepper, vinegar, sugar.

Steps of making tomato rice salad:

1. After washing the rice, put it into boiling water and cook it into rice granules, then simmer for 15 minutes, take it out and cool it with cold boiled water and control it to dry; after washing the tomato, scald it with boiling water and peel and dice it; after washing the onion, cut it into small pieces, wash and dice the green pepper; set aside.

2. Mix tomato, rice, onion, green pepper, coriander, salad oil and vinegar together, then add salt, pepper and sugar to make it taste good.

Characteristics of tomato rice salad:

Sour and salty.

Tomato rice salad

Tomato 110g, rice 75g, onion 15g, green pepper 50g, seasoning: salad oil 25g, coriander 5g, salt, pepper, vinegar, sugar a little.

Manufacturing materials

Ingredients: tomato 110g, rice 75g, onion 15g, green pepper 50g, seasoning: salad oil 25g, coriander 5g, salt, pepper, vinegar, sugar a little

Cooking method:

After washing the rice, put it into boiling water and cook it into rice granules, then simmer for 15 minutes, take it out and cool it with cold boiled water and then control it to dry; after washing the tomato, scald it with boiling water and peel and dice it; after washing the onion, cut it into small pieces, wash the green pepper and dice it; set aside.

Mix tomato, rice, onion, green pepper, coriander, salad oil and vinegar together, then add salt, pepper and sugar to make it taste good.

Features: sour, salty and clear mouth

Longitude: 104.06573486

Latitude: 30.65946198