Cream cheese sauce
Cream cheese sauce:
Ingredients for cream cheese sauce:
1 teaspoon special olive oil, 1 / 2 cup cheese, fresh chives, salt and pepper for seasoning, basil leaves, cooked noodles.
Steps of making cream cheese sauce:
Add olive oil to the noodles. Put the cheese in a bowl in the microwave and heat it until the milk melts. Mix the chives, salt and pepper. Pour them into the spaghetti. The plate is decorated with basil leaves.
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Cream cheese sauce
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