Tomato and kelp soup

Tomato kelp soup method:

Raw materials for making tomato kelp soup:

Tomato juice 50 grams, water hair kelp 250 grams. Squeeze 2 fresh lemons and set aside, 50g cream, a little soy sauce and refined salt, and a proper amount of stock.

Processing steps of tomato kelp soup:

1. Wash the kelp, cut it into shreds, put it into the soup and cook for 5 minutes.

2. Add cream, soy sauce, refined salt, fresh lemon juice and tomato juice into the soup, boil and pour into the soup bowl.

Tomato and kelp soup

This soup is rich in vitamin C, iodine and other nutrients, which can promote the intellectual development of infants.

Raw materials

Tomato juice 50g, kelp 250g; fresh lemon 2 squeeze juice standby, cream 50g, soy sauce, salt a little, soup amount.

Production process

1. Wash the kelp, cut it into shreds, put it into the soup and cook for 5 minutes.

2. Add cream, soy sauce, refined salt, fresh lemon juice and tomato juice into the soup, boil and pour into the soup bowl.

Longitude: 104.06573486

Latitude: 30.65946198