Shouwu Ganpian

Methods of Shouwu liver tablets:

Raw materials for making Shouwu liver tablets:

Polygonum multiflorum 15 grams, water hair fungus 25 grams, 50 grams of green leaves. 10 g cooking wine, 5 g vinegar, 3 g salt, 10 g garlic, 25 g bean powder, 10 g soy sauce, 10 g green onion, 10 g ginger, 50 g soup and 500 g mixed oil.

The preparation steps of shouwugan tablets are as follows:

Wash the Radix Polygoni multiflori and put it in the pot, add water to the pot, take the medicine juice for three times, and combine the medicine liquid for use. Wash the liver, remove the fascia and cut into thin slices. Wash ginger, garlic and scallion, shred scallion, dice ginger, slice garlic, and wash green vegetable leaves. Add some Radix Polygoni Multiflori solution, salt and water bean powder to the liver slice and mix well. Another Shouwu juice, soy sauce, cooking wine, vinegar, water bean powder soup into juice. Put the frying pan on a high fire, add the oil and heat it to 50% heat (about 100 ℃). Put in the mixed pork liver slices, slide through, and drain the oil with a colander. Add 50 grams of oil in the pan, stir fry the ginger, rice and garlic slices until fragrant, stir fry the liver slices and green vegetable leaves, stir fry the juice, pour a little bright oil into the pan and serve,

Shouwu Ganpian

Shouwu liver slice is a famous traditional dish in Sichuan Province, which belongs to Sichuan cuisine. Radix Polygoni Multiflori can tonify blood and hair, reduce blood lipid and blood pressure. Add a little Shouwu juice and salt into the pig liver slice, mix about half of 15g wet starch (10g starch with water) and mix well. Add 10g of Shouwu juice, soy sauce, Shaojiu, salt, vinegar, remaining wet starch (5g starch with water) and soup to make Zhizhi.

essential information

Cuisine and efficacy: anti aging recipe, neurasthenia recipe, hypertension recipe, coronary heart disease recipe

Taste: original taste craft: stir fried

Manufacturing materials

Ingredient: 250g pig liver

Accessories: 20 grams of Polygonum multiflorum, 25 grams of Auricularia auricula, 15 grams of rape

Seasoning: 10g yellow rice wine, 5g vinegar, 4G salt, 15g starch (PEA), 25g soybean oil, 15g green onion, 15g ginger, 15g garlic (white skin), 75g lard (refined)

Production process

1. Radix Polygoni Multiflori was made into 1:1 solution by boiling extraction method, and 20 ml of it was taken for standby.

2. Remove the tendons of pig liver, wash and cut it into 4 cm long, 2 cm wide and 0.5 cm thick slices.

3. After the ginger, onion and garlic are washed, the onion is cut into shreds, the garlic is cut into slices, the ginger is cut into the size of rice, and the green leaf vegetables are washed clean.

4. Heat the frying pan over a high fire, add the oil, and when it is 70% hot, add the mixed liver slices to smooth through, and drain the remaining oil with a colander. The remaining oil in the pot is about 50g. Stir in garlic slices, ginger and rice, then stir in liver slices. Meanwhile, stir fry the green leaves in the pot for a few times. Pour in Zizhi and stir well. Pour in a little bright oil, then add shredded green onion, and serve in the pot.

Production tips

This product has been fried, need to prepare about 500 grams of mixed oil.

Tips - Health Tips:

The prescription of Shouwu enriching blood and UFA is a famous antiaging medicine in ancient times. Pig liver is rich in nutrition, nourishing blood and improving eyesight with liver, nourishing blood and improving eyesight, and adding Auricularia auricula, stir frying liver slices, playing the role of nourishing liver and kidney, benefiting essence and blood, and brighten eyesight. For liver and kidney deficiency, lack of blood essence of dizziness, vision loss, hair early white, waist and leg weakness and other diseases, really good effect. It is found that Radix Polygoni Multiflori can protect the liver, lower blood fat, blood pressure, soften arteriosclerosis, and Auricularia auricula can dredge blood vessels. Therefore, it can be used as a diet for patients with chronic hepatitis, coronary heart disease, hypertension, hyperlipidemia and neurasthenia, as well as for health and longevity.

Tips - food restriction:

Pig liver: pig liver should not be eaten with fish, sparrow meat, buckwheat, cauliflower, soybean, tofu, quail meat and pheasant; it should not be eaten with bean sprouts, tomatoes, peppers, soybeans, hawthorn and other foods rich in vitamin C; animal liver should not be eaten with vitamin C, anticoagulant drugs, levodopa, youjiangling and phenylethylhydrazine.

Polygonum multiflorum: avoid pork, blood, scaleless fish, scallion, garlic, radish.

Auricularia auricula (watery): Auricularia auricula is not suitable for eating with snails. From the perspective of food properties, cold snails encounter slippery Auricularia auricula, which is not conducive to digestion, so they are not suitable for eating with snails.

Auricularia auricula and pheasant are not suitable to eat with hemorrhoids, pheasant has a small poison, both with food easily induce hemorrhoids bleeding.

Auricularia auricula is not suitable to eat with wild duck, wild duck is sweet and cool, and easy to indigestion.

Longitude: 104.06573486

Latitude: 30.65946198