Mother son reunion

Methods of mother child reunion:

Raw materials for mother child reunion

750 grams of tender chicken, 200 grams of pigeon eggs.

Seasoning for mother child reunion:

Peanut oil, chicken oil, refined salt, monosodium glutamate, cooking wine, fresh soup, starch, scallion, ginger.

Steps of making mother child reunion:

(1) Kill the chicken, cut it from the back, remove the internal organs, clean it up, put it into boiling water, scald it, take it out, wash it with clean water, cut the ham and winter bamboo shoots into slices for use.

(2) Put the chicken into the basin, add wine, refined salt, monosodium glutamate, fresh soup, put ham, bamboo shoots, scallion, scallion slices, steamed rotten on the cage, take out, boil pigeon eggs, peel off the shell, fry in warm oil, then take out.

(3) Place the frying pan on the fire, add the fresh soup and chicken. When the soup is boiling, thicken it, add chicken oil, put it in the center of the pan, add oil, stir fry the onion and ginger, add the fresh soup, pigeon eggs, peas and mushrooms, add refined salt, monosodium glutamate and cooking wine. When the soup is boiling, thicken it, pour chicken oil on it, pick out pigeon eggs, peas and mushrooms, place them around the chicken, and pour the soup on the chicken.

The characteristics of mother child reunion are as follows

Chicken shape is complete, beautiful, salty and delicious.

Longitude: 104.06573486

Latitude: 30.65946198