Hot and sour cucumber in soy sauce

Hot and Sour Cucumber

Raw materials for making hot and sour cucumber in soy sauce:

500 grams of tender cucumber.

Seasoning for making hot and Sour Cucumber

Refined salt, monosodium glutamate, sugar, chili oil, vinegar.

Processing steps of hot and sour cucumber in soy sauce:

(1) Wash the cucumber and cut it into 5cm long pieces. Roll it with a knife and cut it into 1.5cm wide pieces.

(2) Stir fry the cucumber in the pan, add seasoning and mix well. Refrigerate in the refrigerator for 2-3 hours.

Longitude: 104.06573486

Latitude: 30.65946198