Chicken with mushroom

Stewed chicken with mushroom

Raw materials for chicken stewed with mushrooms:

100g chicken, 100g mushroom, 100g onion, 100g butter, 450g butter, 300g flour, 15g salt, a little pepper, 360g rice, 200g tomato sauce, a little salad oil and proper amount of chicken soup.

Procedure of chicken stewed with mushroom

1. Cut chicken into large pieces, mushrooms and onions into small pieces.

2. Add butter to the pan, stir fry the flour until it is Sandy and yellowish, then add hot butter and bring to a boil. Set aside.

3. Add salad oil in the pan, fry chicken, mushroom and onion, add 200g sauce, mix well, add salt and pepper, and serve with rice.

Characteristics of stewed chicken with mushroom

The meat is tender, fragrant and fresh.

Chicken with mushroom

Chicken stewed with mushrooms is a kind of food made from chicken, which tastes salty.

raw material

100g chicken, 100g mushroom, 100g onion, 100g butter, 450g butter, 300g flour, 15g salt, a little pepper, 360g rice, 200g tomato sauce, a little salad oil and proper amount of chicken soup.

practice

1. Cut chicken into large pieces, mushrooms and onions into small pieces.

2. Add butter to the pan, stir fry the flour until it is Sandy and yellowish, then add hot butter and bring to a boil. Set aside.

3. Add salad oil in the pan, fry chicken, mushroom and onion, add 200g sauce, mix well, add salt and pepper, and serve with rice.

characteristic

The meat is tender, fragrant and fresh.

Longitude: 104.06573486

Latitude: 30.65946198