Sliced pork with tomato sauce

Method of sliced meat with tomato sauce:

Raw materials for making meat slices with tomato sauce:

300g raw and clean pork slices, 1 small tbsp refined salt and 1 small tbsp sugar, 1 medium tbsp dry starch and 1 medium tbsp cooked oil, half tbsp monosodium glutamate and 2 tbsp tomato sauce.

Processing steps of sliced pork with tomato juice:

1. Mix the meat slices with seasoning.

2. Cover the plate with high heat for 4 minutes, and stir once during the process.

Sliced pork with tomato sauce

Materials used

practice

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