Black bean garlic jujube soup

Black bean garlic jujube soup method:

Raw materials for black bean garlic jujube soup

100g black beans, 30g garlic, 30g red dates.

Processing steps of black bean garlic jujube soup:

Wash, put into a casserole, add appropriate amount of water, and cook until the black beans are well cooked, then add appropriate amount of brown sugar, boil and serve.

Black bean garlic jujube soup

Black bean, garlic and jujube soup is a delicious food. The main raw materials are 100g black bean, 30g garlic and 30g jujube.

Wash, put in a casserole, add appropriate amount of water, and cook until the black beans are well cooked. Then add appropriate amount of brown sugar, and boil to serve.

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