White sorghum rice

White sorghum rice

(bielu)

[source] it is the seed kernel of white sorghum. Sorghum is a kind of gramineous plant. See "corn" for plant morphology.

[Xing Wei] bielu: "sweet, slightly cold, non-toxic. "

[function indications] Hezhong, Yiqi, chure. It can treat stomach deficiency, vomiting and thirst.

① Bielu: "remove heat and replenish qi. "

② Meng Shen: "if you have stomach deficiency and vomit food and water, you should take it with rice juice and juice. In addition to the heat in the chest and diaphragm, move the five viscera Qi and continue the muscles and bones. "

③ "Compendium": "cooking, eating, and, stop thirst. "

[usage and dosage] oral administration: decoction or porridge.

[prescription selection] ① treatment of apoplexy, heart and spleen heat, sharp and astringent speech, mental coma, hand and foot failure, mouth and face: white sorghum, rice, one grip, thin one grip, soy sauce three. Use three large cups of water to cook Schizonepeta, Chinese kale and black bean. Take two cups of juice and filter them. Add rice to make porridge and eat it on an empty stomach. (Sheng Hui Fang Liang rice porridge)

② To cure productive labor: one (cut, remove tendons), light five (wrapped in cotton), white sorghum and rice three (cut) one liter, one or two each. Three liters of water, fried eight, divided into two services. (Liangchi soup in Puji recipe)