Luofu Mountain Scenic Area
Luofu Mountain Scenic Area is a national AAAAA level scenic area. It is located on the Dongjiang River of Guangdong Province, 35 kilometers away from Boluo County, Huizhou City
Lianzhou Underground River Scenic Spot
Lianzhou City is located in the northwest of Guangdong Province and the upper reaches of Lianjiang River. The northeast is connected with Yizhang County in Hunan Province
Huizhou West Lake Scenic Spot
Huizhou West Lake scenic area is located in the central area of Huicheng in Guangdong Province, Southeast of Huizhou City, consisting of West Lake and the Red Lake, a total area of 20.91 square kilome
Mount Danxia Scenic Area
Danxia Mountain Scenic Area is located in Renhua County, northeast of Shaoguan, Guangdong Province. Danxia Mountain is composed of red sandy scintillate rocks and characterized by red cliffs. Geologis
Crystal River Shrimps
Crystal river shrimp is a local famous dish, which belongs to Shanghai cuisine. The size is uniform, crystal clear, elastic and brittle.
Crystal shrimp dumplings
Crystal shrimp dumpling is one of the traditional Cantonese tea house snacks. It is as famous as dry steamed cooking, fork cooking and egg tarts.
Dry fry rice noodles with beef
Dry fried beef river is a Cantonese dish made from materials such as sprouts, river meal and beef. One of the traditional snacks in Guangdong
Gold medal suckling pig
Roasted Suckling Pig. Characteristic: It has won the "Golden Ding Award" by the national commercial department. It is a precious Cantonese dish at the banquet.
Wonton Noodle
The wonton noodle is also called the bamboo rising face. It is a characteristic snack in Guangzhou. It originated in Guangzhou and Guangdong cuisine
Fish egg powder
Fish egg powder was originally a food in Chaozhou. It began to spread to Guangzhou in the Guangxu period. Today, the operation of Chaozhou
Guangzhou soup
Guangzhou old fire soup is a traditional and famous dish, which belongs to Guangdong cuisine.
Martial Art
Wushu is a technology inherited from ancient military wars. Martial arts can strengthen the body and defend the enemy
Steamed perch with scallion and black beans
Steamed bass cooking techniques are mainly steamed dishes, and their taste is salty and fresh. Steamed perch is one of the famous traditional dishes in Guangdong province
Hakka stuffed tofu
Hakka-brewed tofu, also known as minced meat-brewed tofu and Dongjiang-brewed tofu, is one of Hakka's famous dishes and is said to be related to...
Steamed chicken feet with oyster sauce
Oyster Emperor steamed chicken feet, a featured delicacy, the main raw materials are chicken feet, small red pepper, oyster oil and so on, suitable for all ages.
Jiang Cudan Canton style pig leg
Except for those with internal fever, dry stool and weak spleen and stomach function, breast enlargement products can be used as a warm-up tonic in winter.
Cantonese preserved rice
Cantonese sausage cooked rice is made from sausage, liver sausage, bacon, bacon cake, bacon duck, onion or coriander.