High calcium paste
Introduction:
"Our family has never used white melon to make pancakes. It looks delicious when I saw someone making them on the Internet. I tasted one after I made them yesterday. It's really good! Today, I searched Baidu. It's called paste collapse. It's a snack in old Beijing. Ha ha, because you add shrimp skin, you can call it high calcium paste collapse! With white porridge and dried radish, it's really refreshing
Production steps:
Materials required:
Corn flour: right amount
Flour: right amount
Eggs: right amount
Melon: right amount
Dried shrimps: right amount
Oil: right amount
Water: moderate
Salt: right amount
matters needing attention:
Production difficulty: unknown
Technology: decocting
Production time: 20 minutes
Taste: Original
Chinese PinYin : Gao Gai Hu Ta Zi
High calcium paste
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